See photos (9)

ÉLEVAGE DE LARROCHE PIERRE MATAYRON

Meat and poultry, Producer in Lasserade

  • Production Bigorre black pig under the sign Excellence Gers. Extensive breeding outdoors. Sausage production of high quality ham from 22 to 26 months of ripening.
  • Spoken languages

    • English
  • Accepted customers

    • Individuals
    • Groups
    • Individuals
Services
  • Equipment

    • Garden
    • Access for disabled
    • Car park
    • bus parking
    • Terrace
  • Activities

    • Temporary exhibitions
    • Local product tasting
  • Services

    • Animals accepted
    • Guided tours
    • Information
    • Boutique
Rates

Payment methods

  • Cash
  • Cheque
  • Carte Bleue/Credit card
Openings
  • All year
  • Monday
    2:00 PM - 5:00 PM
    9:00 AM - 12:00 PM
  • Tuesday
    9:00 AM - 12:00 PM
    2:00 PM - 5:00 PM
  • Wednesday
    2:00 PM - 5:00 PM
    9:00 AM - 12:00 PM
  • Thursday
    2:00 PM - 5:00 PM
    9:00 AM - 12:00 PM
  • Friday
    2:00 PM - 5:00 PM
    9:00 AM - 12:00 PM
  • Saturday
    Closed
    -
  • Sunday
    Closed
    -
  • toute l’année sur rdv