Heir to a long family knowledge, Maison Saint-Hilaire offers recipes handed down from generation to generation. The ducks are raised using the old methods, foie gras confit guarantee and quality. The products, carefully selected, are cooked without preservatives, no dyes or additives. Maison Saint-Hilaire was selected by the little smart in 2011, for his edition "Best Local Products", with its flagship product, foie gras mi-cuit, very fondant, gold medalist in 2010 to around competition...
Heir to a long family knowledge, Maison Saint-Hilaire offers recipes handed down from generation to generation. The ducks are raised using the old methods, foie gras confit guarantee and quality. The products, carefully selected, are cooked without preservatives, no dyes or additives. Maison Saint-Hilaire was selected by the little smart in 2011, for his edition "Best Local Products", with its flagship product, foie gras mi-cuit, very fondant, gold medalist in 2010 to around competition Agricultural Paris, and foie gras canned bronze medalist in 2011 and 2012.