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RESTAURANT LE CHÂTEAU DE CAMILLE

Latest trends, Restaurant at Saint-Jean-le-Comtal

  • At the gates of the capital of the Gers and Gascony, welcome to the table the Castle Camille eighteenth century. Named in memory of the former property owner and benefactor of the village of St Jean Le Comtal in the seventeenth century, the... At the gates of the capital of the Gers and Gascony, welcome to the table the Castle Camille eighteenth century. Named in memory of the former property owner and benefactor of the village of St Jean Le Comtal in the seventeenth century, the owners (Anthony and Carole) welcome you to the former wine cellar renovated in friendly table. Its contemporary decor plays with the old stones and beams retaining its old volumes. A 200m2 room, ventilated and equipped with small tables give you the necessary privacy for nice romantic meal or long tables for your family or friendly events. In fine weather, you can enjoy the terrace-lined stone arches overlooking the park. The restaurant offers fine traditional cuisine and the quality of products is carefully selected. Among the specialties, enjoy the mi-cuit foie gras with black Bigorre ham, balsamic cream, veal chop parmesan emulsion farmer reggioso or crispy sweetbreads, port jus. Specialties: - Foie gras mi-cuit black Bigorre ham, balsamic cream. - Coast farmer calf reggioso parmesan emulsion. - Crispy sweetbreads, port jus
  • Capacity
    • People :  130 place setting
  • Spoken languages
    • English
Services
  • Equipment
    • Meeting room
    • Swimming-pool
  • Services
    • Seminar
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