Traditional cuisine, Mediterranean cuisine, Restaurant at Tillac

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  • Located on the estate of Château and Golf de Pallanne, the restaurant Trinqu'âmes has recently opened its doors, has no other ambition than to offer you a sincere table, terroir, authentic but modern and generous. In collaboration with the local producers and the rhythm of the seasons, Jacopo, the Italian chef, offers a simple and tasty cuisine, with Mediterranean influences.
    Absolutely everything is homemade with fresh and seasonal products. The fish as for them, come from the French auctions.
    The cellar, elaborated by Sarah, offers a wide choice of wines from here and elsewhere, with wines of very varied horizons, all in bio or biodynamic.
    She will advise you and guide you on the food and wine pairing. The latter was formed in the field of oenology and viticulture.
    The cellar and the map are constantly evolving and all wines are sold at a wine shop price. The restaurant is open Wednesday to Sunday noon from 12h to 15h, Friday and Saturday evening from 19h to 22h. Lunchtime formula 18 €.
    In the evening possibility of booking for groups.
  • Capacity
    • People :  70 place setting
  • Spoken languages
    • English
  • Equipment
    • Car park
    • Terrace
  • Services
    • Takeaways
Payment methods
  • Cheque
  • Cash
  • Eurocard - Mastercard
  • Visa
  • All year
  • Wednesday
    12:00 PM - 3:00 PM
  • Thursday
    12:00 PM - 3:00 PM
  • Friday
    12:00 PM - 3:00 PM
    7:00 PM - 10:00 PM
  • Saturday
    12:00 PM - 3:00 PM
    7:00 PM - 10:00 PM
  • Sunday
    12:00 PM - 3:00 PM
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